Date: Wed Aug 15 20:39:27 2007
From: Seed Savers Network <info@seedsavers.net>
New Book on School Food Gardens Published 15 August 2007 Want to establish a food garden in a school? Here is the book for you. Do you think children's eating habits are deteriorating? That there is a crisis in health due to poor diet? That the general level of gardening skills is degenerating? To address these problems there is a growing movement to establish food gardens in schools. To service that interest, Seed Savers has just published a ninety page book, Seed to Seed Food Gardens in Schools. The book is written by Jude Fanton, co-founder of Seed Savers, and Jo Immig, an environmental scientist and co-ordinator of the National Toxics Network who has written several books including the "The Toxic Playground" and "Safer Solutions" which detail how to avoid of hazardous chemicals and better safeguard children's health from environmental pollution. The production of the book was supported by the Mercy Foundation in Sydney and grew out of the establishment of a food garden at Byron Bay Public School. Photos of that process illustrate the book, along with amusing black and white drawings throughout. Chapters include planning the garden, planting, maintaining, harvesting and saving seeds. It is written in a clear and informative style with many ideas for lessons and activities. Resources listed include books, organisations and websites that cover a wide range of aspects of gardening. Extract from the Introduction: Gardening can be a magical experience for children. They love to help out and delight at ripening berries, blooming sunflowers, and gathering up lemons for lemonade. Most adults can recall happy times spent in the garden when young, learning how to plant seeds and stake tomatoes, an experience often shared with our parents and grand parents. Many of us remember the exquisite taste of homegrown food, in contrast to the bland taste of many supermarket fruits and vegetables today. Unfortunately, with the trend towards shrinking backyards and increasingly busy lives, domestic food gardens have become "a thing of the past". The opportunity to pass on important gardening skills from generation to generation and to share in the joys of homegrown food is being lost. For children without a vegetable patch, or even a fruit tree, there's little opportunity to observe how food grows. They may only ever see fruit and vegetables at the supermarket where they come neatly packaged, bear little resemblance to the whole plant and may be sold outside the normal growing season. Schools are excellent places for creating food gardens as they often have more space than homes. As "outside classrooms", school food gardens can be used for a range of activities across all curricula. They provide a great opportunity for physical exercise and hands-on, experiential learning. Seed to Seed Food Gardens in Schools hopes to inspire a rebirth of food gardens so children will be able to enjoy gardening and growing their own food and their own seed for the next season. The 90 page A4 shaped book is available from our home page free as a downloadable coloured pdf and as a black and white book for $20 post paid within Australia from Seed Savers. Contact info@seedsavers.net, or phone 02 6685 7560, 9am to 5pm This article can be found on the Web at: http://seedsavers.communityfoods.com.au//news/1187173717_19875.jsp This message has been generated automatically using Social Change Online's AIMS Web publishing suite.Home | Main Index | Thread Index